New in 2011. This place is connected to one of my favorites that has been in the guide for awhile called La Perla in Benton Harbor. That favorite of mine is run by Esteban Blanco's father. He worked for his father for 13 years before coming to Kalamazoo and opening El Gallo Blanco on Portage Road. This is very authentic Mexican food with unique offerings like fried cactus. I like the Alambre dish made with ham, bacon, shredded pork, onions, peppers and cheese. I also like the Steak Bistec. They have your favorites like tacos and burritos, but they offer some items not found on our "Americanized" Mexican restaurant menus. They also make their own soft drinks like horchata and hibiscus. This place is worth a drive if you like the real authentic experience. Check the guide for more details.