New addition in Fennville

I have heard many good things about this Fennville eatery and finally tried Salt of the Earth after picking apples at Crane's Orchards. It is everything I have heard. They bake their own breads and pastries. They source their products locally. From meats, produce and fruits to local cheeses and gelato. Most everything is made in house or from local providers in the area. They have buttermilk bleu cheese, pecorino romano, aged white cheddar, chevre, feta, provolone, fresh mozzarella and other goat cheese all from local Michigan producers! Most rave about the brussel sprouts, pork belly and pierogie appetizers. The grilled cheese is very special. Try the grilled hangar steak, char grilled ribeye, braised pork shoulder or wood oven bone-in salmon. Speaking of wood ovens be sure to try the wood fired gourmet pizzas. Yes they have pastas and chicken dishes as well. Good salads and soups. Fenn Valley Wines (Fennville). Don't miss Palazzolo's(Fennville) gelatos for dessert. The coffee shop cafe and bakery open at 7am. Try the cinnamon roll! My wife and I split 1/2 piece and took the other 1/2 home. Brunch on weekends with fresh squeezed juices. Full bar. This is a great restaurant and worth the drive! Check the guide for details.